Meals - RSPC for Medical Expertise and Rehabilitation

• The dining-hall is located in dining hall on the 1 floor
• Dining rooms 1 hall(s) for 48 people
• Diets: Diet B, Diet P

RSPC for Medical Expertise and Rehabilitation - meals type:

• Set meals
• *an iodine-free diet is prescribed according to indications.In addition to each diet, if the patient has diabetes, nutrition is provided taking into account this disease.
  **The dining room has a microwave oven, ir conditioning, water cooler.
• Meals schedule: meals schedule in one session

  Breakfast:	08:30 - 09:00
  Second Breakfast:	11:00 - 11:15
  Lunch:	13:00 - 14:00
  Snack:	16:00 - 16:30
  Supper:	18:00 - 18:30
  Second Supper (kefir):	00:00 - 00:00

  *The second breakfast is provided to vacationers with diabetes.
  **For the second dinner give out kefir.